The traditional PGI Maccheroncini di Campofilone are very thin egg strings, similar to Capellini or Spaghettini: a gourmet fast-food pasta able to cook directly in the hot sauce without boiling.
"Square" the taste with "La Campofilone" Pasta alla Chitarra!
"La Campofilone" Fili di Chitarra, the best instrument to "feel" all the taste's notes
Let you be surprised by the extraordinary taste of the egg Linguine "La Campofilone", it will satisfy even the hartest palates to please.
The egg "La Campofilone" Fettuccine are the highest expression of the food culture from northern-central Italy, beloved by foodies of any kind.