|Category||SHORT EGG PASTA|
|More items available upon order||yes|
Gnocchetti "La Campofilone" egg pasta are excellent with vegetable sauces, every kind of pesto and with legumes as peas and chickpeas.
Net wt: 250g (8.8 OZ)
Ideal quantity for 4 servings
Cooking time: 8-10 minutes in boiling water
Ingredients: durum wheat semolina, fresh eggs (33,4%)
Shelf life: 30 months
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